food
These are sample menus; pricing and items will be similar but are not guaranteed
Spuntini
Nonna’s Bread | chef’s grandmother’s recipe, extra virgin olive oil, sea salt | 6 + Fra Diavolo | 3
Patatine Frite (gf)| house fries, herbs, capers, parmesan, meyer lemon calabrian aioli | 8
Anchovie Toast | whipped bagna cauda butter, anchovy, aleppo, parsley, campagnolo toast | 8
Crochetta di Patate (gf) | potato croquettes, calabrian chili honey, truffle salt, fontina & parmesan | 12
Habanero Smoked Oyster Dip | saltines | 12
Artichoke Heart Fritti (gf) | fennel pollen, smoked paprika, salsa verde aioli, lemon | 12
Antipasti
Insalata Arugula (gf) | pecorino, lemon, pine nuts, extra virgin olive oil | 14
Burrata di Puglia | confit cherry tomatoes, basil oil, campagnolo toast | 23
Tuna Carpaccio* (gf) | extra virgin olive oil, fried capers, chives, caviar, lemon, salt | 21
24 Month Proscuitto di Parma | sliced to order, fig mostarda, campagnolo toast | 23
Calamari Fritti (gf) | dredged calamari, pickled peppers, basil aioli & spicy citrus marmalata, herbs | 16
Pasta
Mezze Maniche Alla Pesto | Tirrena Grani Antichi: Mezze Maniche, daily pesto made by hand in mortar & pestel: basil, garlic, pine nuts, olive oil, parmesan | 18
Spaghetti Aglio e Olio| Tirrena Grani Antichi: spaghetti, garlic & olive oil emulsion, parsley, peperoncino (optional), pangrattato | 18
Bucatini All’Amatriciana | Rusticella: Bucatini, pomodoro di napoli, guanciale, pecorino, black pepper, dry white wine, extra virgin olive oil, basil | 21
Mushroom Risotto | chanterelle, bunashimeji, cremini mushrooms, carnaroli rice, white wine, parmesan, butter, parsley & oregano | 23
Primi
Hamburger al Fromaggio* | 6oz Bistecca burger grind, gorgonzola dolce, guanciale, griddles onions, zucchini pickles, basil aioli, granc central potato bun; fries (or) arugula side salad | 23
Italian Fried Chicken (gf) | 1/2 Bird: wing, thingh, drum, breast, GF dredge twice fried, calabrian chili honey, rosemary, seared lemon, arugula salad, garlic nonna’s | 45 + sauce flight: basil aioli & citrus marmalata | 6 (limited quantities weekly)
Dolce
Vanilla Soft Serve | local honey, olive oil, salt | 8
Made to Order Donuts | pistachio | 10
Affogato | Good Coffee espresso & soft serve | 10
Cocktails
Nessuno | 0%
No! Groni | pathfinder + roots divino rosso & bianco | 14
Amaretto Sour | lyre’s amaretto, moday gin, lemon juice, fig leaf, super foam | 17
Garibal’'don’t - “legit healthy” lyre’s n/a aperitivo, fluffy: fresh OJ & pineapple juice, passion fruit, tumeric, black pepper | 14
Un Po’ | A little bit
Spa Treatment | “healthy?” aperol, campari. luxardo, fluffy: fresh OJ & pineapple juice, passion fruit, tumeric, black pepper | 15
Amalfi Sunrise | “you can almost smell George Clooney” meletti amaro, plantaray pineapple rum, campari, orange juice, cinnamon, lime | 16
It’s ‘A’ Spritz | “a little more sophistcated spritz” cynar, campari, pasubio, soda, prosecco, rosemary smoke, orange | 17
Succosa | Juicy
Ciao Luigi | “crushable & bubbly” cocchi americano, clear creek apple brandy, pear liqueur, lime soda, lambrusco | 16
Mela-zoni | “apple on apple deliciousness” green apple, bitter bianco, malfy con limone gin, rich simple, martinelli’s | 16
Boarding Pass | “a little spice is nice” batanga, reposado, aperol, amaro montenegro, woodford reserve, lemon, agave, angostura | 16
Forte | Strong
Old Bals | “really-old fashioned” 25yr aged balsamic, black walnut bitters, old forrester 100, orange peel | 15
Evil Monkey | “don’t order if you don’t like banana” planteray oftd rum, ron colon red banana oleo, cynar 70, marsala, pairidaeza creme de banane, bruleed banana “its really good tho” | 17
Ernesto’s Garden Stroll | “riff on an espresso martini” good coffee espresso infused basil hayden bourbon, grind coffee liqueure, galliano, rich dem, toasted milk punch, lemon super foam | 17
Top Shelf Old Fashioned | rotating bourbon, angostura & orang bitters, demerara, big cube | mkt price
Martinis | Martinis
Fig Pistachio Olive Oil | olive oil washed house infused fig & pistachio mr.pickles gin, vin santo | 16
Lemon Rosemary | house lemoncello, tanqueray 10, lemon & rosemary cordial, meyer lemon gel | 15
Porco | guanciale infused haku vodka, shochu, umeshu plum, culatura, lemon twist | 17
Bougie | “stirred not shaken” monkey 47 black forest dry gin, absolute elyx, cocchi americano, orange bitters, lemon twish & olive | 25
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